DINNER CHANGING THE GAME
Top Pick in Cookbooks
Sue Hill
5 Stars
March 22, 2017
Melissa Clark, celebrated food writer and cook book author wants
us to get away from proper dinner of 1 protein and and two sides, 250
recipes in this 400 page cookbook is a brightly seasoned one pot, one
bowl dinner. I can't wait to try the Paprika Chicken with crispy
chickpeas, roasted lemon, and baby Kale or the Caramelized Lemon
Chicken. As you can tell I love Chicken and lemons. Her recipes go
from Eggs to Tofu to Beef to Pork to Chicken. With Clark as your
mentor, the dinner game has changed and you and your family are the
winners.
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